There
is an awful lot of writing about wine, and I often compare the two. A wine’s
terroir is like a writer’s style. Take the metaphor further, and each vintage
of wine is like an edition of a book. If Hemingway were a wine, he’d have a
rough, leathery terroir, and his best vintage (in my opinion) would be 1926,
the year he published The Sun Also Rises.
Style is unique, but some styles stand out more than others, and when we find a
great one, one that speaks directly to us, we keep coming back to it. It finds
its way into our heart so that when we pick up that book, or that wine, we are
transported, brought home to Hemingway’s Spain, or to green rows of woven
vines.
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